Join us for our 2024 Harvest Dinner!
At our farm near Año Nuevo State Park
Saturday, October 12, 2024
5:00 PM Arrival | 5:30 PM Farm Tour | 6:00 PM Dinner
Menu
We’re excited to invite friends and alumni to celebrate the fall harvest, tour the farm, and share a delicious meal featuring foods from local farms. We will once again offer an amazing meal by Chef Tod Nysether of Simple Pleasures Foodcraft & Fare.
- Corn Pudding with Sungold Tomatoes and Basil Oil
- Grilled Lamb with Rosemary Pesto and Husk Cherry Mostarda
- Moroccan Chickpea Kefta Kebab
- Sauteed Summer Vegetable Medley with Fresh Herb Compound Butter
- Cauliflower with Shaved Fennel, Pickled Onions, Castelvetrano Olives,
and Chermoula on Dandelion Greens - Little Gem Lettuces with Jicama, Avocado, Pepita, and Smoked Paprika Vinaigrette
- Rough and Ready Chocolate Souffle with Fresh Berry Coulis
(menu subject to change)
The meal will include non-alcoholic beverages. Please bring your own alcohol.
Feel free to register your family & friends.
Please also bring several warm layers and instruments so we can make music around the campfire afterwards.
Heart & Soul of the Evening
Our evening program includes poetry and music from Eric Schneider and John Malkin.
Eric Schneider heartfully, joyously spouts the sacred poems of the mystics Rumi and Hafiz, kindling the silent flame of awakeness in every heart. Eric has memorized over a hundred of these sacred poems that spring to life through his beautiful spirit, voice and warm presence.
John Malkin, joining on percussion, is a musician, journalist, activist, and radio-show host. He is the author of Sounds of Freedom: Musicians on Spirituality and Social Change and The Only Alternative: Christian Nonviolent Peacemakers in America.
Ticket Sales for this event have ended.
