Food Forests Session 3: Winter Pruning (February 1-2, 2025)

• Pomology & tree physiology;
• Winter pruning pomme and stone fruits;
• Planting bare root fruit trees and berries;
• Selecting bare root fruit trees, varietal selection, rootstock, disease resistance, pollination;
• Exchanging dormant cuttings, scion wood, and perennial plants.

This one-weekend course is part of a six-weekend course series: Permaculture Food Forests. Sign up for this single weekend below or check out the whole series here.